Classic · Other

Second Serve

Low-alcohol, soft, and savory.

Ingredients

  • 1 ozAmaro Montenegro
  • 1 ozSherry Fino
  • 1 ozFresh lime juice
  • 1 ozSimple syrup
  • Top withSoda water

Method

  1. Fill a Collins/Highball glass with ice
  2. Add all ingredients except soda water to a shaker and shake well
  3. Strain into glass over ice and top with soda water
  4. Garnish with orange slice

History

Dan Greenbaum, from Attaboy in NYC, made this aperitivo cocktail to create something light, palatable, and not too boozy for brunch. In his words, "The idea was to make a drink that you could have a few of and not get too drunk." (from The Essential Cocktail Deck by Punch).

Flavour

Sweet
Bitter
Sour
Boozy

Details

Glass
Collins
Served
Over ice
Garnish
Orange slice
Technique
shaken