Classic · Whiskey

Mint Julep

Bourbon and mint over a mound of crushed ice, the drink of the Kentucky Derby.

Ingredients

  • 2 ½ ozBourbon
  • ¼ ozSimple syrup
  • 8Fresh mint leaves

Method

  1. Gently press mint with syrup in a julep cup.
  2. Add bourbon and fill with crushed ice.
  3. Stir until the cup frosts, top with more ice and garnish with a mint bouquet.

Flavour

Sweet
Bitter
Sour
Boozy

Details

Glass
Julep cup
Garnish
Mint sprig
Technique
built